TOKYO – In celebration of the 127th anniversary of Philippine Independence on June 12, the Philippine Embassy and the Department of Tourism (DOT) Tokyo Office have once again partnered with Hard Rock Cafe and Tony Roma’s to launch the “Love the Philippines” culinary campaign.
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As Osaka prepares for Expo 2025, a unique dining experience is emerging in the heart of Umeda. Shinon Washoku Senryū, operated by Senryu Inc., is more than just a restaurant. It is a tribute to the sacred connection between food, nature, and tradition.
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TOKYO – A culinary showcase featuring Fukushima’s finest ingredients and Kyoto’s renowned traditions was recently held at Hotel Chinzanso, offering guests a one-of-a-kind kaiseki dining experience.
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TOKYO – The Philippine Embassy in Japan, through the Tourism Office and Cultural Section, continues its collaboration with Hard Rock Café and Tony Roma’s to promote the rich culinary heritage of the Philippines.
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Tokyo’s Sézanne, located on the seventh floor of Four Seasons Hotel Tokyo in Marunouchi, has been named The Best Restaurant in Asia at an awards ceremony in Seoul, South Korea on March 26.
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